Rawand will be located in the heart of Riyadh.
Riyadh is home to dining concepts from around the world and is now set to welcome the Lebanese restaurant Rawand. Located on Prince Abdulaziz Ibn Musaid Ibn Jalawi Street, it aims to offer traditional Lebanese cuisine. The FACT team spotted hoardings in the heart of the capital, and were excited to see that it would be opening soon.
Rawand is already available in Tripoli, Lebanon. The concept champions locally grown and sustainable ingredients wherever possible. The team prides itself on offering traditional dishes and warm hospitality.
Rawand is now opening in Riyadh, where it will be neighboured by several top restaurants, including COYA, Jon & Vinny’s, MYAZŪ, and ROKA. The concept is not yet available in the capital, but if its Tripoli restaurant is anything to go by, it looks set to be a culinary treat.
In Tripoli, the architectural design features arching needles that stretch from one side of the building to the other, weaving through four main structures before opening into flowers at their tips. The area boasts soft lighting and a charming, cosy atmosphere. The team also aims to offer attentive service in a comfortable setting.
The original food menu spans breakfast, lunch and dinner. Starters range from Beef Skewers to Shrimp Dumplings. Salads include the signature Rawand with avocado, cherry tomatoes, grilled chicken, lettuce and more. Other salad offerings include Baby Dynamite, Blue Cheese and a Poke Bowl.
The menu is also divided by meats, from Australian beef to chicken. The beef is aged for a minimum of 28 days, never frozen, and hand-cut on-site to ensure high quality. The drinks menu also includes fresh juices.
Check in with FACT for the best things to do in Riyadh.
GO: Visit www.rawandcuisine.com for more information.