Le Ju Xuan offers an extensive menu featuring the distinct regional cuisines of China.
The restaurant is also known to have one of Singapore's largest collection of the baijiu spirit.
Le Ju Xuan is located at the Marina Bay Sands Hotel.
With a menu that invites diners to travel across China, Le Ju Xuan celebrates the best of Chinese dining at its sophisticated address.
Chinese dining is rarely about what’s on the table alone. It is about gathering friends and family and sharing plates until everyone has had a taste. This generous spirit of communal dining is what Le Ju Xuan, the newest Chinese restaurant at Marina Bay Sands, hopes to capture with a rich menu celebrating the flavours of Cantonese classics, Northern Chinese favourites, and bold Sichuan specialities.
Housed at Marina Bay Sands Hotel Tower 2, the 188-seat restaurant is a smartly dressed destination where all manner of dining experiences, be it celebratory or casual, can unfold over a generous spread of shared dishes. Its name — which loosely translates from Chinese to “a pavilion of joy and gathering” — informs its setting as a place of conviviality. While Marina Bay Sands is already home to acclaimed Chinese restaurants such as Jing Ting Wan and Mott 32, few can match the wide options to wine and dine that Le Ju Xuan offers.

Here, the menu is helmed by chef Simon Tho, executive director of Chinese & Asian culinary, who brought together the distinct preparations of regional Chinese cuisines under one menu. Standouts from Le Ju Xuan include the Marble Goby, Sichuan Mapo Tofu with Sea Cucumber, and fresh ocean catch that can be prepared according to the guests’ preferences. Comforting staples such as handmade noodles and dumplings round out its food offerings.
And accompanying the dishes is Le Ju Xuan’s expansive selection of the Chinese national spirit baijiu, with over 70 labels in its collection for tasting. Just like the restaurant’s approach to its food menu, the collection is sourced from different Chinese regions and allows newcomers and seasoned enthusiasts alike opportunities to discover the spirit’s wide aromatic varieties. These include rare vintages and limited releases that best showcase the refined artisanship of Chinese breweries.

Whether guests gathered at the restaurant’s tables are celebrating a milestone or simply stopping by to dine, Le Ju Xuan is ready to play host to meals best enjoyed the way they have always been — in good company.
Where: Le Ju Xuan, Marina Bay Sands Hotel Tower 2, Marina Bay, Singapore
When: Daily from 11am to 5pm and 5pm to 10:30pm
Contact: www.marinabaysands.com


