The popular pizzeria is now serving wood-fired pizzas in the capital.
Cross-border dining usually flows from the UAE to Saudi Arabia, but the exchange increasingly goes both ways. Enter Blanca Pizzeria, a Saudi-born pizzeria with a loyal following from Riyadh to Jeddah and Al Khobar, now firing up its first UAE outpost in Abu Dhabi. The brand brings its signature wood-fired craft to Al Maqta Street, a short hop from Al Qana, positioning itself perfectly for casual weeknights and pre- or post-promenade plans.
The look is pared-back, offering rustic finishes and modern comfort, with wooden tables and chairs offset by royal-blue plush seating that adds a confident splash of colour. Brick-inspired details, a touch of greenery and soft, dimmed lighting set an easygoing mood without competing with the star attraction: the pizza counter and its wood-burning heart.
Relaxed enough for friends sharing slices, the menu keeps its promise of wood-fired pizzas with a crisp, blistered cornicione and a focus on clean, bold flavours. Expect house favourites such as the Buffalo, the namesake Blanca, Brisket, Four Cheese, Rocca Ricotta and Mediterranean, alongside richer choices like Brisket Truffle for those who want something deeper and more indulgent. Dough, heat and timing do most of the talking here, letting quality toppings such as creamy cheeses, peppery leaves, and slow-cooked meats carry the finish.
If you’re not in a pizza mood, Blanca still has you covered. A supporting cast of pastas, oven-baked dishes and salads rounds out the offering, making it a practical pick for mixed cravings or larger groups.
Portions are generous, prices are sensible, and with warm interiors and a prime location, Blanca Pizzeria arrives well equipped to win over Abu Dhabi’s pizza crowd. Whether it’s a low-key dinner with friends, a family catch-up, or a solo slice at the counter, this Saudi success story feels like a natural fit for the capital.
GO: Follow @blanca.uae on Instagram for updates and opening details.