Nara Thai Cuisine‘s menu ranges from seafood to stir fries.
Dubai is filled with dining destinations and culinary concepts from around the world. Now, it has welcomed the Bangkok-born restaurant, Nara Thai Cuisine. Located at One Central, it offers Thai food in the heart of the city.
Nara Thai Cuisine prides itself on a deep-rooted commitment to culinary excellence and aims to honour Thailand’s rich gastronomic legacy. The dishes are crafted with care and high-quality ingredients, with each one preserving the authentic flavours and traditions of Thai cooking.
In 2003, female entrepreneurs Yuki Srikarnchana and Sirisopa Chulasewok founded Nara Thai Cuisine. It was born from a desire to share treasured family recipes that have been passed down through generations in their aristocratic Thai families. The pair have a passion for heritage and hospitality and are on a mission to share Thai cuisine with the world.
Nara Thai Cuisine boasts a sleek look. The exterior is muted and minimalist, featuring an all-black frontage, gold logo, and floor-to-ceiling windows. The interior includes white walls, green chairs, and grey tables. Plus, there is a window into the kitchen where diners can watch the chefs at work.
The menu spans appetisers, curries, pad thai, soups, mains, and desserts, with a particular focus on seafood. Dishes include Crispy Fried Sea Bass, Deep-Fried Sea Bass, Grilled River Prawns, and Stir-Fried Whole Crab. Signature dishes include Ayutthaya Boat Noodles, Deep-Fried Pomfret with garlic and chilli, Tom Yam Goong, and Nara Ice Cream.
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GO: Visit https://naracuisine.com for more information.