Journey through global flavours with Beach Rotana’s Taste Makers
With their expert touch and creative flair, nine chefs invite you to experience culinary artistry.
Step into the culinary utopia of Beach Rotana Hotel. Here, dining isn’t just about satisfying your stomach; it’s a journey for your senses, and this time around, it’s inviting you to embark on an epicurean discovery with Taste Makers. Prepare to be tantalised by flavours that pay homage to unique destinations in a celebration of global cuisine.
As you step through the doors, you’ll be transported to a waterfront realm where the nine culinary masters — The Taste Makers — bring a unique touch to the table. These include Chef Alan from Rodeo Grill Steakhouse, Chef Antonino from Prego’s, Chef Pedro from Brauhaus, Chef Roy from Benihana and Chef Satish from Indigo.
Effortlessly blending ingredients from across the globe into a meal that transcends borders, you can indulge in the spices of the Middle East and Asia, and the robust flavours of Europe and the Americas. Whether you’re craving the aromatic spices of a Moroccan tagine, the umami richness of sushi rolls, or the comforting warmth of a classic Italian pasta dish, these culinary virtuosos promise an experience that will awaken your palate.
Beach Rotana is a five-star resort in Abu Dhabi nestled by the water’s edge. The property boasts over 400 keys furnished to the highest standards, indulging you with stunning waterfront or city views. With Abu Dhabi Mall just a hop, skip and jump away, plus easy access to major attractions like the Sheikh Zayed Grand Mosque and Yas Island’s thrill rides, you’re in for a treat.
GO: Visit fbres.beach@rotana.com or call 02 697 9186 for reservations and more information.
